Redaction of historic recipes (mainly Middle Eastern and Roman). Historically period dishes are incredibly tasty, just requires a little experimentation and having a lot of fun cooking!
I was once told “Cooking isn’t hard. Period cooking isn’t that hard.” I was…shocked. The person who made this proclamation was missing the entire point of period cooking. Period cooking is not about throwing...
I had thought I had made a post on all my cookbooks, however I find that the several, many, few books I do have have not had a listing or commentary. So here goes!...
