Category: Subtleties

Castle Pastry Walls 0

Castle Pastry Walls

Castle Pastry Walls Pastry from the period manuals is with out modern measurements so a bit of guess work is involved.  Making a good pastry is not as easy at it sounds.  The pastry...

Stuffed Boar’s Head 0

Stuffed Boar’s Head

I don’t do Elizabethan much.  There are many many books and commentary on a great many varieties of recipes from this period.  Stuffed Boar’s Head is a bit different.  The recipes in both the...