Meals and Recipes from Ancient Greece
I have to admit I like this book, Meals and Recipes from Ancient Greece. The reason I like it, other then a very good write up on meals, menu’s and historic features is that...
Category: Roman Cookbooks
Apicius (by Crocock and Grainger)
Apicius has been translated numerous times. It is THE roman cookbook. The translations though have varied from very good to blech! I have to say that the newest edition for Apicius is very good....
The Classical Cookbook
This is a Roman cookbook written by Andrew Dalby and Sally Grainger. Sally Grainger is noted for having written and published Cooking Apicus. I can not tell if she wrote the later half of...
Roman Cookbooks
I had thought I had made a post on all my cookbooks, however I find that the several, many, few books I do have have not had a listing or commentary. So here goes!...